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Saucy Tart Tartare Sauce

Saucy Tart Tartare Sauce

$12.99
5 left

Stock available at Upper Hutt Store

Usually ready in 24 hours

Saucy Tart Tartare Sauce

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Upper Hutt Store

Pickup available, usually ready in 24 hours

106 Main Street
Pick up times : Mon - Sat - 10am to 4pm
WGN
Upper Hutt 5018
New Zealand

+64211117200

This sauce absolutely hits the nail on the head! So much so that it took out the Sauce category at the 2021 Artisan Awards! A delightful roast garlic mayo base packed with chunky capers and gherkins with lemon, dill, and Tarragon.

Smother your fish burger buns, or use to dip and dunk your hot chippies. Beautiful with any fish or seafood, such as prawn skewers, crumbed scallops, or calamari, but also delightful with potatoes or a juicy steak.
300 ml

Ingredients:

  • Canola oil, (Protected with Antioxidant 307b), Gherkins, Egg yolk, Water,  Capers, Garlic, Vinegar, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Preservative 222), Lemon Juice Concentrate, Plant Fibre, Salt, Herbs & Spices, Natural Herb Extract, Sugar, Preservatives (202, 211)

    Contains Egg, Sulphites (from Mustard)

    Made in a facility that also produces products containing milk, sulphites, tree nuts, fish, shrimp, sesame, soy and wheat (gluten).

    Store in a cool dry place. Refrigerate once open. Use within 3 months of opening.

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