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Seasoning - Green Vegetables

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Mint - Cumin - Ginger

A sweet and subtle mint seasoning. Contains seasoning for 2-3 family sized meals. 

Use this seasoning to flavour your next green vegetable dish. Try through buttered peas, coated on asparagus ready for the grill or mixed through a classic green salad vinaigrette.

Spice level: mild.

RECIPE SUGGESTION
Fry a large handful each of sugarsnap peas, spinach and kale with 100ml good quality olive oil and 1tsp of  Wild Fennel Co. green vegetable seasoning until wilted. Place in a large bowl and serve with grilled halloumi, crushed roasted hazelnuts, toasted sesame seeds, freshly chopped chilli and sliced preserved lemons.

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Wellington $6
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