This kit makes an exceptionally moist and not-too-sweet cake, which smells like literal heaven as it turns golden in the oven. The baked cake has a satisfyingly dense crumb, which is complimented by the gentle crunch of the poppy seeds. The flavors of the lemon and strawberries work together to taste like the essence of summer (although this cake can be made all year round if you use frozen (but thawed) strawberries, which work just as well as fresh).
This kit is vegan-friendly if you use dairy free milk and oil instead of butter.
Ingredients: Organic Unbleached Wheat Flour, Cane Sugar, Organic Powdered Sugar, Blanched Almond Meal, Poppy Seeds, Baking Powder, Freeze-Dried Strawberries, Freeze-Dried Lemons, Salt.